Fermented Dessert with Whey, Ingredients from the Peel of Jabuticaba ( Myrciaria cauliflora ) and an Indigenous Culture of Lactobacillus plantarum : Composition, Microbial Viabilit... by Almeida Neta, Maria Carmélia, Rocha de Queiroga, Anna Paula, Almeida, Raphael Lucas Jacinto, Caetano Soares, Anderson, Marinho Gonçalves, Jade, Soares Fernandes, Suenia, de Sousa, Marina Cínthia, Olbrich Dos Santos, Karina Maria, Alonso Buriti, Flávia Carolina, Rolim Florentino, Eliane

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Quantification of florfenicol and its metabolites in fillets of Nile tilapia: Synthesis of metabolites and validation of an on-line solid-phase extraction-ultra high-performance li... by Paula Rocha de Queiroga, Anna, Freitas Pereira de Souza, Gabriela, Mateus Assane, Inácio, Messias, Thiago, Pilarski, Fabiana, Schloter, Michael, Gonçalves Salles, Airton, Rath, Susanne

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Correction: Influence of co-cultures of Streptococcus thermophilus and probiotic lactobacilli on quality and antioxidant capacity parameters of lactose-free fermented dairy beverag... by Alves Garcia, Sabrina Laís, Monteiro da Silva, Gabriel, Svendsen Medeiros, Juliana Maria, Rocha de Queiroga, Anna Paula, Brito de Queiroz, Blenda, Bezerra de Farias, Daniely Rayane, Correia, Joyceana Oliveira, Florentino, Eliane Rolim, Alonso Buriti, Flávia Carolina

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Influence of co-cultures of Streptococcus thermophilu s and probiotic lactobacilli on quality and antioxidant capacity parameters of lactose-free fermented dairy beverages containi... by Garcia, Sabrina Laís Alves, da Silva, Gabriel Monteiro, Medeiros, Juliana Maria Svendsen, de Queiroga, Anna Paula Rocha, de Queiroz, Blenda Brito, de Farias, Daniely Rayane Bezerra, Correia, Joyceana Oliveira, Florentino, Eliane Rolim, Alonso Buriti, Flávia Carolina

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Lactose hydrolysis implications on dairy beverages with autochthonous Limosilactobacillus mucosae and Syzygium cumini pulp by Dantas, Débora Santos, da Silva Gomes, Lisandra, Costa Gonçalves, Luiza Soliana, Correia, Joyceana Oliveira, Silva, Gabriel Monteiro da, Rocha de Queiroga, Anna Paula, dos Santos, Karina Maria Olbrich, Florentino, Eliane Rolim, Alonso Buriti, Flávia Carolina

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Influence of co-cultures of Streptococcus thermophilus and probiotic lactobacilli on quality and antioxidant capacity parameters of lactose-free fermented dairy beverages containin... by Sabrina Laís Alves Garcia, Silva, G M, Svendsen Medeiros, Juliana Maria, Queiroga, A P R, Queiroz, B B, Farias, D R B, Joyceana Oliveira Correia, Eliane Rolim Florentino, Flávia Carolina Alonso Buriti

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Correction: Influence of co-cultures of and probiotic lactobacilli on quality and antioxidant capacity parameters of lactose-free fermented dairy beverages containing (L.) Skeels p... by Alves Garcia, Sabrina Laís, Monteiro da Silva, Gabriel, Svendsen Medeiros, Juliana Maria, Rocha de Queiroga, Anna Paula, Brito de Queiroz, Blenda, Bezerra de Farias, Daniely Rayane, Correia, Joyceana Oliveira, Florentino, Eliane Rolim, Alonso Buriti, Flávia Carolina

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