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Search Results - do Amaral, Jose Eduardo Pedroso Gomes
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Promoters effectiveness in the improvement in iron and zinc absorption from the rice and bean
by
TORRES, Larissa Catelli Rocha
,
AMARAL, José Eduardo Pedroso Gomes do
,
Canniatti-Brazaca, Solange Guidolin
Published in
Ciência e tecnologia de alimentos
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Ultrasound processing of guava juice: Effect on structure, physical properties and lycopene in vitro accessibility
by
Campoli, Stephanie Suarez
,
Rojas, Meliza Lindsay
,
do Amaral, Jose Eduardo Pedroso Gomes
,
Canniatti-Brazaca, Solange Guidolin
,
Augusto, Pedro Esteves Duarte
Published in
Food chemistry
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Changes in phenolic profile and anti-inflammatory activity of Baccharis beebread during gastrointestinal digestion/intestinal permeability in vitro
by
Giovanini de Oliveira Sartori, Alan
,
Martelli Chaib Saliba, Ana Sofia
,
Sêneda Martarello, Natalia
,
Goldoni Lazarini, Josy
,
Pedroso Gomes do Amaral, José Eduardo
,
Fernandes Pinto da Luz, Cynthia
,
Alencar, Severino Matias de
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Food chemistry
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Cocoa powder and fermented jackfruit seed flour: A comparative cell‐based study on their potential antioxidant and anti‐inflammatory activities after simulated gastrointestinal dig...
by
Spada, Fernanda Papa
,
Lazarini, Josy Goldoni
,
Batista, Pollyanna Souza
,
Oliveira Sartori, Alan Giovanini
,
Saliba, Ana Sofia Martelli Chaib
,
Pedroso Gomes do Amaral, José Eduardo
,
Purgatto, Eduardo
,
Alencar, Severino Matias
Published in
Journal of the science of food and agriculture
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Simulated gastrointestinal digestion/Caco-2 cell transport: Effects on biological activities and toxicity of a Brazilian propolis
by
Martelli Chaib Saliba, Ana Sofia
,
Giovanini de Oliveira Sartori, Alan
,
Souza Batista, Pollyanna
,
Pedroso Gomes do Amaral, José Eduardo
,
Oliveira da Silva, Namuhell
,
Ikegaki, Masaharu
,
Rosalen, Pedro Luiz
,
Matias de Alencar, Severino
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Food chemistry
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Simulated gastrointestinal digestion/Caco-2 cell model to predict bioaccessibility and intestinal permeability of p-coumaric acid and p-coumaroyl derivatives in peanut
by
Prado Massarioli, Adna
,
Giovanini de Oliveira Sartori, Alan
,
Francetto Juliano, Fernanda
,
Eduardo Pedroso Gomes do Amaral, José
,
Cavalcanti dos Santos, Roseane
,
Maria de Lima, Liziane
,
Matias de Alencar, Severino
Published in
Food chemistry
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Bee pollen from bracatinga (Mimosa scabrella): Effects of gastrointestinal digestion and epithelial transport in vitro on phenolic profile and bioactivities
by
Saliba, Ana Sofia Martelli Chaib
,
Sartori, Alan Giovanini de Oliveira
,
Rosalen, Pedro Luiz
,
Lazarini, Josy Goldoni
,
do Amaral, José Eduardo Pedroso Gomes
,
da Luz, Cynthia Fernandes Pinto
,
Martarello, Natalia Sêneda
,
Torres, Larissa Catelli Rocha
,
de Souza, Leila Muriel
,
de Alencar, Severino Matias
Published in
Food research international
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Promoters effectiveness in the improvement in iron and zinc absorption from the rice and bean
by
TORRES, Larissa Catelli Rocha
,
AMARAL, José Eduardo Pedroso Gomes do
,
Canniatti-Brazaca, Solange Guidolin
Published in
Ciência e tecnologia de alimentos
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