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Search Results - dos Santos, Daniele C.M.B.
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Toxic Elements and Microbiological Content of Food: Evidence from a Case Study in a Brazilian City Heavily Contaminated by Lead and Cadmium
by
Macedo, Kelly
,
da Silva, Isabella
,
de Oliveira, Fábio
,
Castro, Jacira
,
dos Santos, Daniele
,
Freitas, Fernanda
,
de Jesus, Maykson
Published in
Journal of the Brazilian Chemical Society
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Determination of phosphorus in biodiesel using FIA with spectrophotometric detection
by
Lira, Liliana Fátima Bezerra
,
dos Santos, Daniele C.M.B.
,
Guida, Mauro A.B.
,
Stragevitch, Luiz
,
Korn, Maria das Graças A.
,
Pimentel, Maria Fernanda
,
Paim, Ana Paula Silveira
Published in
Fuel (Guildford)
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Determination and Evaluation Employing Multivariate Analysis of the Mineral Composition of Broccoli (Brassica oleracea L. var. Italica)
by
dos Santos, Ana M. P.
,
Lima, Jeane S.
,
Anunciação, Daniela S.
,
Souza, Anderson S.
,
dos Santos, Daniele C. M. B.
,
Matos, Geraldo D.
Published in
Food analytical methods
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Sequential Injection Chemiluminescence Methodology for Ozone Evaluation
by
dos Santos, Daniele C. M. B.
,
Korn, M. Graças A.
,
Korn, Mauro
,
Pinto, Paula C. A. G.
,
Saraiva, M. Lúcia M. F. S.
,
Lima, José L. F. C.
Published in
Analytical letters
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Mineral composition, nutritional properties, total phenolics and flavonoids compounds of the atemoya fruit (Annona squamosa L. x Annona cherimola Mill.) and evaluation using multiv...
by
Santos, Walter N L Dos
,
Sauthier, Maria Celeste S
,
Cavalcante, Dannuza D
,
Benevides, Clícia M J
,
Dias, Fábio S
,
Santos, Daniele C M B
Published in
Anais da Academia Brasileira de Ciências
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Anais Da Academia Brasileira De Ciências
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Analytical Letters
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Food Analytical Methods
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Atemoya
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Biodiesel
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Blocking
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Broccoli
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Cadmium
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