Transfer of omega‐3 fatty acids across the blood–brain barrier after dietary supplementation with a docosahexaenoic acid‐rich omega‐3 fatty acid preparation in patients with Alzhei... by Freund Levi, Y., Vedin, I., Cederholm, T., Basun, H., Faxén Irving, G., Eriksdotter, M., Hjorth, E., Schultzberg, M., Vessby, B., Wahlund, L.‐O., Salem, N., Palmblad, J.

Multimicronutrient and omega-3 fatty acid supplementation reduces low-grade inflammation in older participants: An exploratory study by Kerlikowsky, Felix, Krüger, Karsten, Hahn, Andreas, Schuchardt, Jan Philipp

Effects of n-3 Fatty Acid Supplements in Elderly Patients After Myocardial Infarction: A Randomized, Controlled Trial by Kalstad, Are Annesønn, Myhre, Peder Langeland, Laake, Kristian, Tveit, Sjur Hansen, Schmidt, Erik Berg, Smith, Paal, Nilsen, Dennis Winston Trygve, Tveit, Arnljot, Fagerland, Morten Wang, Solheim, Svein, Seljeflot, Ingebjørg, Arnesen, Harald

Effect of Omega-3 Acid Ethyl Esters on Left Ventricular Remodeling After Acute Myocardial Infarction: The OMEGA-REMODEL Randomized Clinical Trial by Heydari, Bobak, Abdullah, Shuaib, Pottala, James V., Shah, Ravi, Abbasi, Siddique, Mandry, Damien, Francis, Sanjeev A., Lumish, Heidi, Ghoshhajra, Brian B., Hoffmann, Udo, Appelbaum, Evan, Feng, Jiazhuo H., Blankstein, Ron, Steigner, Michael, McConnell, Joseph P., Harris, William, Antman, Elliott M., Jerosch-Herold, Michael, Kwong, Raymond Y.

Omega-3 polyunsaturated fatty acids protect against inflammation through production of LOX and CYP450 lipid mediators: relevance for major depression and for human hippocampal neur... by Borsini, Alessandra, Nicolaou, Anna, Camacho-Muñoz, Dolores, Kendall, Alexandra C., Di Benedetto, Maria Grazia, Giacobbe, Juliette, Su, Kuan-Pin, Pariante, Carmine M.

Omega‐3 fatty acid supplementation attenuates skeletal muscle disuse atrophy during two weeks of unilateral leg immobilization in healthy young women by Mcglory, Chris, Gorissen, Stefan H. M., Kamal, Michael, Bahniwal, Ravninder, Hector, Amy J., Baker, Steven K., Chabowski, Adrian, Phillips, Stuart M.

Impairment of lysophospholipid metabolism in obesity: altered plasma profile and desensitization to the modulatory properties of n–3 polyunsaturated fatty acids in a randomized con... by del Bas, Josep M, Caimari, Antoni, Rodriguez-Naranjo, Maria Isabel, Childs, Caroline E, Paras Chavez, Carolina, West, Annette L, Miles, Elizabeth A, Arola, Lluis, Calder, Philip C

Omega-3 supplementation lowers inflammation and anxiety in medical students: A randomized controlled trial by Kiecolt-Glaser, Janice K., Belury, Martha A., Andridge, Rebecca, Malarkey, William B., Glaser, Ronald

A Highly Bioavailable Omega-3 Free Fatty Acid Formulation Improves the Cardiovascular Risk Profile in High-Risk, Statin-Treated Patients With Residual Hypertriglyceridemia (the ESP... by Maki, Kevin C., Orloff, David G., Nicholls, Stephen J., Dunbar, Richard L., Roth, Eli M., Curcio, Danielle, Johnson, Judith, Kling, Douglas, Davidson, Michael H.

Evaluation of a High Concentrate Omega-3 for Correcting the Omega-3 Fatty Acid Nutritional Deficiency in Non-Alcoholic Fatty Liver Disease (CONDIN) by Tobin, Derek, Brevik-Andersen, Merethe, Qin, Yan, Innes, Jacqueline K., Calder, Philip C.

Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial by Nogueira, Monize Aydar, Oliveira, Claudia Pinto, Ferreira Alves, Venâncio Avancini, Stefano, José Tadeu, Rodrigues, Lívia Samara dos Reis, Torrinhas, Raquel Susana, Cogliati, Bruno, Barbeiro, Hermes, Carrilho, Flair José, Waitzberg, Dan Linetzky

Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised... by Sinn, Natalie, Milte, Catherine M., Street, Steven J., Buckley, Jonathan D., Coates, Alison M., Petkov, John, Howe, Peter R. C.

The effect of omega-3 fatty acid supplementation on clinical and biochemical parameters of critically ill patients with COVID-19: a randomized clinical trial by Doaei, Saeid, Gholami, Somayeh, Rastgoo, Samira, Gholamalizadeh, Maryam, Bourbour, Fatemeh, Bagheri, Seyedeh Elaheh, Samipoor, Forough, Akbari, Mohammad Esmail, Shadnoush, Mahdi, Ghorat, Fereshteh, Mosavi Jarrahi, Seyed Alireza, Ashouri Mirsadeghi, Narjes, Hajipour, Azadeh, Joola, Parvin, Moslem, Alireza, Goodarzi, Mark O.

Effects of menopausal hormone therapy on erythrocyte n–3 and n–6 PUFA concentrations in the Women’s Health Initiative randomized trial by Harris, William S, Tintle, Nathan L, Manson, JoAnn E, Metherel, Adam H, Robinson, Jennifer G

Three short perioperative infusions of n−3 PUFAs reduce systemic inflammation induced by cardiopulmonary bypass surgery: a randomized controlled trial by Berger, Mette M, Delodder, Frederik, Liaudet, Lucas, Tozzi, Piergiorgio, Schlaepfer, Juerg, Chiolero, René L, Tappy, Luc

Krill oil improved osteoarthritic knee pain in adults with mild to moderate knee osteoarthritis: a 6-month multicenter, randomized, double-blind, placebo-controlled trial by Stonehouse, Welma, Benassi-Evans, Bianca, Bednarz, Jana, Vincent, Andrew D, Hall, Stephen, Hill, Catherine L

Anti-Inflammatory Potential of n-3 Polyunsaturated Fatty Acids Enriched Hen Eggs Consumption in Improving Microvascular Endothelial Function of Healthy Individuals—Clinical Trial by Stupin, Ana, Mihalj, Martina, Kolobarić, Nikolina, Šušnjara, Petar, Kolar, Luka, Mihaljević, Zrinka, Matić, Anita, Stupin, Marko, Jukić, Ivana, Kralik, Zlata, Grčević, Manuela, Kralik, Gordana, Šerić, Vatroslav, Drenjančević, Ines

Effect of long-term omega-3 supplementation and a lifestyle multidomain intervention on intrinsic capacity among community-dwelling older adults: Secondary analysis of a randomized... by Giudici, K.V., de Souto Barreto, P., Beard, J., Cantet, C., Araujo de Carvalho, I., Rolland, Y., Vellas, B.

Effects of vitamin D3, omega-3s, and a simple home exercise program on incident vertebral fractures: the DO-HEALTH randomized controlled trial by Kistler-Fischbacher, Melanie, Armbrecht, Gabriele, Da Silva, José A P, de Godoi Rezende Costa Molino, Caroline, Theiler, Robert, Rizzoli, René, Vellas, Bruno, Dawson-Hughes, Bess, Kanis, John A, Hofbauer, Lorenz C, Orav, Endel John, Kressig, Reto W, Egli, Andreas, Wanner, Guido A, Bischoff-Ferrari, Heike A, Bischoff-Ferrari, Heike A, Egli, Andreas, Rival, Sandrine, Wanner, Guido A, Vellas, Bruno, Guyonnet, Sophie, Rizzoli, René, Biver, Emmanuel, Merminod, Fanny, Kressig Reto, W, Bridenbaugh, Stephanie, Suhm, Norbert, Da Silva José, A P, Duarte Cátia, C M, Pinto Filipa, Ana, Felsenberg, Dieter, Börst, Hendrikje, Armbrecht, Gabriele, Blauth, Michael, Spicher, Anna, Felson, David T, Kanis, John A, Mccloskey, Eugene V, Johansson, Elena, Watzl, Bernhard, Gomez, Rodriguez Manuel, Hofbauer, Lorenz, Tsourdi, Elena, Rauner, Martina, Siebert, Uwe, Halbout, Philippe, Ferrari, Stephen M, Gut, Benno, Ba, Marième, Wittwer Schegg, Jonas, Etheve, Stéphane, Eggersdorfer, Manfred, Delannoy Carla, Sofa, Reuschling, Monika, Orav, Endel J, Willett Walter, C, Manson, JoAnn E, Dawson-Hughes, Bess, Staehelin, Hannes B, Walter Paul, W, Dick, Walter, Fried, Michael, von Eckardstein, Arnold, Theiler, Robert, Simmen, Hans-Peter, Langhans, Wolfgang, Zinkernagel, Annelies, Mueller, Nicolas, Distler, Oliver, Graetz, Klaus, Nitschke, Ina, Dietrich, Thomas, Baer, Walter, Landau, Klara, Ruschitzka, Frank, Manz, Markus, Burckhardt, Peter

Cognitive changes with omega-3 polyunsaturated fatty acids in non-demented older adults with low omega-3 index by Hooper, Claudie, de Souto Barreto, P., Coley, N., Cantet, C., Cesari, M., Andrieu, S., Vellas, B.