Search Results - van den Hondel, Kees A.M.J.J

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    Aspergillus oryzae in solid-state and submerged fermentations : Progress report on a multi-disciplinary project

    Aspergillus oryzae in solid-state and submerged fermentations : Progress report on a multi-disciplinary project by te Biesebeke, Rob, Ruijter, George, Rahardjo, Yovita S.P, Hoogschagen, Marisca J, Heerikhuisen, Margreet, Levin, Ana, van Driel, Kenneth G.A, Schutyser, Maarten A.I, Dijksterhuis, Jan, Zhu, Yang, Weber, Frans J, de Vos, Willem M, van den Hondel, Kees A.M.J.J, Rinzema, Arjen, Punt, Peter J

    Published in FEMS yeast research
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  2. 2
    Aspergillus oryzae in solid-state and submerged fermentations

    Aspergillus oryzae in solid-state and submerged fermentations by te Biesebeke, Rob, Ruijter, George, Rahardjo, Yovita S. P., Hoogschagen, Marisca J, Heerikhuisen, Margreet, Levin, Ana, van Driel, Kenneth G. A., Schutyser, Maarten A. I., Dijksterhuis, Jan, Zhu, Yang, Weber, Frans J, de Vos, Willem M, van den Hondel, Kees A. M. J. J., Rinzema, Arjen, Punt, Peter J

    Published in FEMS yeast research
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