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In vitro antioxidant and antihyperlipidemic activities of Bauhinia variegata Linn
Objectives : To evaluate the ethanolic and aqueous extracts of Bauhinia variegata Linn. for in vitro antioxidant and antihyperlipidemic activity. Materials and Methods : Ethanolic and aqueous extracts of the stem bark and root of B. variegata Linn. were prepared and assessed for in vitro antioxidant...
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Published in: | Indian journal of pharmacology 2010-11, Vol.41 (5) |
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Main Authors: | , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | Objectives : To evaluate the ethanolic and aqueous extracts of Bauhinia
variegata Linn. for in vitro antioxidant and antihyperlipidemic
activity. Materials and Methods : Ethanolic and aqueous extracts of
the stem bark and root of B. variegata Linn. were prepared and assessed
for in vitro antioxidant activity by various methods namely total
reducing power, scavenging of various free radicals such as
1,2-diphenyl-2-picrylhydrazyl (DPPH), super oxide, nitric oxide, and
hydrogen peroxide. The percentage scavenging of various free radicals
were compared with standard antioxidants such as ascorbic acid and
butylated hydroxyl anisole (BHA). The extracts were also evaluated for
antihyperlipidemic activity in Triton WR-1339 (iso-octyl
polyoxyethylene phenol)-induced hyperlipidemic albino rats by
estimating serum triglyceride, very low density lipids (VLDL),
cholesterol, low-density lipids (LDL), and high-density lipid (HDL)
levels. Result : Significant antioxidant activity was observed in all
the methods, (P < 0.01) for reducing power and (P < 0.001) for
scavenging DPPH, super oxide, nitric oxide, and hydrogen peroxide
radicals. The extracts showed significant reduction (P < 0.01) in
cholesterol at 6 and 24 h and (P < 0.05) at 48 h. There was
significant reduction (P < 0.01) in triglyceride level at 6, 24, and
48 h. The VLDL level was also significantly (P < 0.05) reduced from
24 h and maximum reduction (P < 0.01) was seen at 48 h. There was
significant increase (P < 0.01) in HDL at 6, 24, and 48 h.
Conclusion : From the results, it is evident that alcoholic and aqueous
extracts of B. variegata Linn. can effectively decrease plasma
cholesterol, triglyceride, LDL, and VLDL and increase plasma HDL
levels. In addition, the alcoholic and aqueous extracts have shown
significant antioxidant activity. By the virtue of its antioxidant
activity, B. variegata Linn. may show antihyperlipidemic activity. |
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ISSN: | 0253-7613 |