Production and Nutritive Value of Shrub Legumes in West Timor, East Nusa Tenggara Province Indonesia

This study aimed to identify the potential of shrub legumes as protein feed in West Timor. Eight shrub legumes, i.e., Clitoria ternatea Q5455 （CT Q5455）, Clitoria ternatea millgara （CT millgara）, Centrosema pascuorum bundey （CP bundey）, Centrosema pascuorum molle （CP molle）, Macroptilium bracteatum...

Full description

Saved in:
Bibliographic Details
Published in:农业科学与技术：A 2013, Vol.3 (3), p.349-355
Main Author: Sophia Ratnawaty Hartutik Soebarinoto Siti Chuzaemi
Format: Article
Language:Chinese
Subjects:
印尼
干物质消化率
灌木
生产
营养价值
豆科植物
豆科牧草
随机区组设计
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:This study aimed to identify the potential of shrub legumes as protein feed in West Timor. Eight shrub legumes, i.e., Clitoria ternatea Q5455 （CT Q5455）, Clitoria ternatea millgara （CT millgara）, Centrosema pascuorum bundey （CP bundey）, Centrosema pascuorum molle （CP molle）, Macroptilium bracteatum juanita （MB Juanita）, Macroptilium bracteatum cadaarga （MB cadaarga）, Dolichos lablab （DL） and Stylossanthes seabrana （SS） were evaluated for their yield and nutritive value in Randomized Block Design. Each legume was cultivated in four plots of different soil fertility as block （5 ~ 5 mE per plot）. Phosphorus （P） fertilizer was applied once just before planting at level of 50 kg ha~. Watering was done three times per week using sprinkler. The legumes were harvested at 120 days after planting （dap） in three sub-plots of 1 ~ 1 m2 size for their yield measurement. Samples of each legume was taken for Dry Matter （DM）, Organic Matter （OM）, Crude Protein （CP）, cellulose, hemi-cellulose and lignin content and in vitro DM
ISSN:2161-6256