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Benefit and risk assessment of fish in the Norwegian diet - Scientific Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment
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| creator | Andersen, Lene Frost Berstad, Paula Bukhvalova, Barbara Alexandra Carlsen, Monica Hauger Dahl, Lisbeth Jane Goksøyr, Anders Jakobsen, Lea Sletting Knutsen, Helle Katrine Kvestad, Ingrid Lillegaard, Inger Therese Laugsand Mangschou, Bente Meyer, Haakon Eduard Parr, Christine Louise Rakkestad, Kirsten Eline Rasinger, Josef Sengupta, Sayantan Skeie, Guri Starrfelt, Jostein Ulven, Stine Marie Agdestein, Angelika Bodin, Johanna Eva Bruzell, Ellen Merete Elvevoll, Edel O Hemre, Gro Ingunn Hessen, Dag Olav Husøy, Trine Krogdahl, Åshild Nilsen, Asbjørn Magne Skjerdal, Olaug Taran Steffensen, Inger-Lise Strand, Tor Arne Vandvik, Vigdis Velle, Gaute Wasteson, Yngvild Alexander, Jan |
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Barbara Alexandra ; Carlsen, Monica Hauger ; Dahl, Lisbeth Jane ; Goksøyr, Anders ; Jakobsen, Lea Sletting ; Knutsen, Helle Katrine ; Kvestad, Ingrid ; Lillegaard, Inger Therese Laugsand ; Mangschou, Bente ; Meyer, Haakon Eduard ; Parr, Christine Louise ; Rakkestad, Kirsten Eline ; Rasinger, Josef ; Sengupta, Sayantan ; Skeie, Guri ; Starrfelt, Jostein ; Ulven, Stine Marie ; Agdestein, Angelika ; Bodin, Johanna Eva ; Bruzell, Ellen Merete ; Elvevoll, Edel O ; Hemre, Gro Ingunn ; Hessen, Dag Olav ; Husøy, Trine ; Krogdahl, Åshild ; Nilsen, Asbjørn Magne ; Skjerdal, Olaug Taran ; Steffensen, Inger-Lise ; Strand, Tor Arne ; Vandvik, Vigdis ; Velle, Gaute ; Wasteson, Yngvild ; Alexander, Jan</creator><creatorcontrib>Andersen, Lene Frost ; Berstad, Paula ; Bukhvalova, Barbara Alexandra ; Carlsen, Monica Hauger ; Dahl, Lisbeth Jane ; Goksøyr, Anders ; Jakobsen, Lea Sletting ; Knutsen, Helle Katrine ; Kvestad, Ingrid ; Lillegaard, Inger Therese Laugsand ; Mangschou, Bente ; Meyer, Haakon Eduard ; Parr, Christine Louise ; Rakkestad, Kirsten Eline ; Rasinger, Josef ; Sengupta, Sayantan ; Skeie, Guri ; Starrfelt, Jostein ; Ulven, Stine Marie ; Agdestein, Angelika ; Bodin, Johanna Eva ; Bruzell, Ellen Merete ; Elvevoll, Edel O ; Hemre, Gro Ingunn ; Hessen, Dag Olav ; Husøy, Trine ; Krogdahl, Åshild ; Nilsen, Asbjørn Magne ; Skjerdal, Olaug Taran ; Steffensen, Inger-Lise ; Strand, Tor Arne ; Vandvik, Vigdis ; Velle, Gaute ; Wasteson, Yngvild ; Alexander, Jan</creatorcontrib><language>eng</language><subject>Allergi ; Allergy ; Anthropometry ; Antropometri ; Beinhelse ; Bone health ; Cardiovascular Diseases ; Cardiovascular Physiology ; Cognitive function ; Coronary Heart Disease ; Diabetes ; Dioksiner ; Dioxins ; Dødelighet ; Fertility ; Forurensning ; Fruktbarhet ; Heart diseases ; Hjerte-karfysiologi / kardiovaskulærfysiologi ; Hjertesykdommer ; Immunologi ; Immunology ; Kardiovaskulære sykdommer ; Kognitiv funksjon ; Koronar hjertesykdom ; Methyl mercury ; Metyl kvikksølv ; Mild cognitive impairment ; Mild kognitiv svikt ; Mortality ; Neurodevelopmental disorders ; Nevroutviklingsforstyrrelser ; Nutrients ; Næringsstoffer ; Omega-3 fatty acids ; Omega-3 fettsyrer ; PCD PCDD dioksiner ; PCDF/PCDD dioxins ; PFAS ; Pollution ; Systematic review and meta analysis ; Systematisk gjennomgang og metaanalyse ; Vitamin D</subject><creationdate>2022</creationdate><rights>info:eu-repo/semantics/openAccess</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,780,885,26567</link.rule.ids><linktorsrc>$$Uhttp://hdl.handle.net/11250/3052261$$EView_record_in_NORA$$FView_record_in_$$GNORA$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Andersen, Lene Frost</creatorcontrib><creatorcontrib>Berstad, Paula</creatorcontrib><creatorcontrib>Bukhvalova, Barbara Alexandra</creatorcontrib><creatorcontrib>Carlsen, Monica Hauger</creatorcontrib><creatorcontrib>Dahl, Lisbeth Jane</creatorcontrib><creatorcontrib>Goksøyr, Anders</creatorcontrib><creatorcontrib>Jakobsen, Lea Sletting</creatorcontrib><creatorcontrib>Knutsen, Helle Katrine</creatorcontrib><creatorcontrib>Kvestad, Ingrid</creatorcontrib><creatorcontrib>Lillegaard, Inger Therese Laugsand</creatorcontrib><creatorcontrib>Mangschou, Bente</creatorcontrib><creatorcontrib>Meyer, Haakon Eduard</creatorcontrib><creatorcontrib>Parr, Christine Louise</creatorcontrib><creatorcontrib>Rakkestad, Kirsten Eline</creatorcontrib><creatorcontrib>Rasinger, Josef</creatorcontrib><creatorcontrib>Sengupta, Sayantan</creatorcontrib><creatorcontrib>Skeie, Guri</creatorcontrib><creatorcontrib>Starrfelt, Jostein</creatorcontrib><creatorcontrib>Ulven, Stine Marie</creatorcontrib><creatorcontrib>Agdestein, Angelika</creatorcontrib><creatorcontrib>Bodin, Johanna Eva</creatorcontrib><creatorcontrib>Bruzell, Ellen Merete</creatorcontrib><creatorcontrib>Elvevoll, Edel O</creatorcontrib><creatorcontrib>Hemre, Gro Ingunn</creatorcontrib><creatorcontrib>Hessen, Dag Olav</creatorcontrib><creatorcontrib>Husøy, Trine</creatorcontrib><creatorcontrib>Krogdahl, Åshild</creatorcontrib><creatorcontrib>Nilsen, Asbjørn Magne</creatorcontrib><creatorcontrib>Skjerdal, Olaug Taran</creatorcontrib><creatorcontrib>Steffensen, Inger-Lise</creatorcontrib><creatorcontrib>Strand, Tor Arne</creatorcontrib><creatorcontrib>Vandvik, Vigdis</creatorcontrib><creatorcontrib>Velle, Gaute</creatorcontrib><creatorcontrib>Wasteson, Yngvild</creatorcontrib><creatorcontrib>Alexander, Jan</creatorcontrib><title>Benefit and risk assessment of fish in the Norwegian diet - Scientific Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment</title><subject>Allergi</subject><subject>Allergy</subject><subject>Anthropometry</subject><subject>Antropometri</subject><subject>Beinhelse</subject><subject>Bone health</subject><subject>Cardiovascular Diseases</subject><subject>Cardiovascular Physiology</subject><subject>Cognitive function</subject><subject>Coronary Heart Disease</subject><subject>Diabetes</subject><subject>Dioksiner</subject><subject>Dioxins</subject><subject>Dødelighet</subject><subject>Fertility</subject><subject>Forurensning</subject><subject>Fruktbarhet</subject><subject>Heart diseases</subject><subject>Hjerte-karfysiologi / kardiovaskulærfysiologi</subject><subject>Hjertesykdommer</subject><subject>Immunologi</subject><subject>Immunology</subject><subject>Kardiovaskulære sykdommer</subject><subject>Kognitiv funksjon</subject><subject>Koronar hjertesykdom</subject><subject>Methyl mercury</subject><subject>Metyl kvikksølv</subject><subject>Mild cognitive impairment</subject><subject>Mild kognitiv svikt</subject><subject>Mortality</subject><subject>Neurodevelopmental disorders</subject><subject>Nevroutviklingsforstyrrelser</subject><subject>Nutrients</subject><subject>Næringsstoffer</subject><subject>Omega-3 fatty acids</subject><subject>Omega-3 fettsyrer</subject><subject>PCD PCDD dioksiner</subject><subject>PCDF/PCDD dioxins</subject><subject>PFAS</subject><subject>Pollution</subject><subject>Systematic review and meta analysis</subject><subject>Systematisk gjennomgang og metaanalyse</subject><subject>Vitamin D</subject><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>3HK</sourceid><recordid>eNqNjk0OgkAMhdm4MOod6gFI-AkeQAJxpQvckwl0oFFaM9PokbymYDS4dNW89Hsv3zJ47pHRkoLhFhz5Cxjv0fsBWUEsWPI9EIP2CEdxD-zIMLSECiFUDY0YWWrgdCMm4akyoZUiOuIOchkG0jF9P_PIT3umrDgoRdq3T8F3csKTyzpYWHP1uPncVbAti3N-CJtRWolrFmfqOE6yqE6jLEl2cfoP8wLEblYd</recordid><startdate>2022</startdate><enddate>2022</enddate><creator>Andersen, Lene 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Agdestein, Angelika ; Bodin, Johanna Eva ; Bruzell, Ellen Merete ; Elvevoll, Edel O ; Hemre, Gro Ingunn ; Hessen, Dag Olav ; Husøy, Trine ; Krogdahl, Åshild ; Nilsen, Asbjørn Magne ; Skjerdal, Olaug Taran ; Steffensen, Inger-Lise ; Strand, Tor Arne ; Vandvik, Vigdis ; Velle, Gaute ; Wasteson, Yngvild ; Alexander, Jan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-cristin_nora_11250_30522613</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Allergi</topic><topic>Allergy</topic><topic>Anthropometry</topic><topic>Antropometri</topic><topic>Beinhelse</topic><topic>Bone health</topic><topic>Cardiovascular Diseases</topic><topic>Cardiovascular Physiology</topic><topic>Cognitive function</topic><topic>Coronary Heart 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| subjects | Allergi Allergy Anthropometry Antropometri Beinhelse Bone health Cardiovascular Diseases Cardiovascular Physiology Cognitive function Coronary Heart Disease Diabetes Dioksiner Dioxins Dødelighet Fertility Forurensning Fruktbarhet Heart diseases Hjerte-karfysiologi / kardiovaskulærfysiologi Hjertesykdommer Immunologi Immunology Kardiovaskulære sykdommer Kognitiv funksjon Koronar hjertesykdom Methyl mercury Metyl kvikksølv Mild cognitive impairment Mild kognitiv svikt Mortality Neurodevelopmental disorders Nevroutviklingsforstyrrelser Nutrients Næringsstoffer Omega-3 fatty acids Omega-3 fettsyrer PCD PCDD dioksiner PCDF/PCDD dioxins PFAS Pollution Systematic review and meta analysis Systematisk gjennomgang og metaanalyse Vitamin D |
| title | Benefit and risk assessment of fish in the Norwegian diet - Scientific Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment |
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