Loading…

Secoiridoid Constituents from the Fruits of Ligustrum lucidum

Four new secoiridiod glucosides, p‐hydroxyphenethyl 7‐β‐D‐glucosideelenolic acid ester (1), 6′‐elenolylnicotiflorine (2), 6′′′‐acetylnicotiflorine (3), and oleoside 7‐ethyl 11‐methyl ester (4), as well as six known glucosides, nuezhenide (5), Gl‐3 (6), nicotiflorine (7), isonuezhenide (8), neonuezhe...

Full description

Saved in:
Bibliographic Details
Published in:Helvetica chimica acta 2010-01, Vol.93 (1), p.65-71
Main Authors: Yang, Nian-Yun, Xu, Xiao-Hua, Ren, Dong-Chun, Duan, Jin-Ao, Xie, Ning, Tian, Li-Juan, Qian, Shi-Hui
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Four new secoiridiod glucosides, p‐hydroxyphenethyl 7‐β‐D‐glucosideelenolic acid ester (1), 6′‐elenolylnicotiflorine (2), 6′′′‐acetylnicotiflorine (3), and oleoside 7‐ethyl 11‐methyl ester (4), as well as six known glucosides, nuezhenide (5), Gl‐3 (6), nicotiflorine (7), isonuezhenide (8), neonuezhenide (9), and oleoside 11‐methyl ester (10) were isolated from the fruits of Ligustrum lucidum. Their structures were elucidated by spectroscopic methods. Compound 4 was an artifact produced during extraction.
ISSN:0018-019X
1522-2675
DOI:10.1002/hlca.200900144