Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders: Cranberry proanthocyanidin quantification

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Published in:Journal of the science of food and agriculture 2010-07, Vol.90 (9), p.1473-1478
Main Authors: Prior, Ronald L, Fan, Ellen, Ji, Hongping, Howell, Amy, Nio, Christian, Payne, Mark J, Reed, Jess
Format: Article
Language:English
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container_end_page 1478
container_issue 9
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container_title Journal of the science of food and agriculture
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creator Prior, Ronald L
Fan, Ellen
Ji, Hongping
Howell, Amy
Nio, Christian
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Reed, Jess
description
doi_str_mv 10.1002/jsfa.3966
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title Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders: Cranberry proanthocyanidin quantification
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