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Molecular discrimination and identification of Acetobacter genus based on the partial heat shock protein 60 gene ( hsp60 ) sequences: The hsp60 gene as a molecular marker for differentiating Acetobacter spp
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Published in: | Journal of the science of food and agriculture 2014-01, Vol.94 (2), p.213-218 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Citations: | Items that this one cites |
Online Access: | Get full text |
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ISSN: | 0022-5142 |
DOI: | 10.1002/jsfa.6231 |