Profiling the quality characteristics of the butter of Pentadesma butyracea with reference to shea butter: Quality of Pentadesma butyracea butter

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Bibliographic Details
Published in:Journal of the science of food and agriculture 2015-12, Vol.95 (15), p.3137-3143
Main Authors: Ayegnon, Bernolde P, Kayodé, Adéchola PP, Tchobo, Fidèle P, Azokpota, Paulin, Soumanou, Mohamed M, Hounhouigan, D Joseph
Format: Article
Language:English
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ISSN:0022-5142
DOI:10.1002/jsfa.7052