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Specificity of I g E antibodies from patients allergic to goat's milk and tolerant to cow's milk determined with plasmin‐derived peptides of bovine and caprine β‐caseins

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Bibliographic Details
Published in:Molecular nutrition & food research 2012-10, Vol.56 (10), p.1532-1540
Main Authors: Bernard, Hervé, Ah‐Leung, Sandrine, Tilleul, Sylvain, Drumare, Marie‐Françoise, Paty, Evelyne, Bidat, Etienne, Wal, Jean‐Michel, Hazebrouck, Stéphane
Format: Article
Language:English
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ISSN:1613-4125
1613-4133
DOI:10.1002/mnfr.201200229