Studies on curcumin and curcuminoids VII. Chromatographic separation and quantitative analysis of curcumin and related compounds

Saved in:
Bibliographic Details
Published in:Zeitschrift f r Lebensmittel-Untersuchung und -Forschung 1986-03, Vol.182 (3), p.215-218
Main Authors: T nnesen, Hanne Hjorth, Karlsen, Jan
Format: Article
Language:English
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0044-3026
1438-2385
DOI:10.1007/BF01042131