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The flavour components of plum: An Investigation into the Volatile Components of Canned Plums

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Published in:Zeitschrift f r Lebensmittel-Untersuchung und -Forschung 1980-01, Vol.171 (4), p.265-268
Main Authors: Ismail, Hanoa M. M., Williams, Anthony A., Tucknott, Owen G.
Format: Article
Language:English
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creator Ismail, Hanoa M. M.
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identifier ISSN: 0044-3026
ispartof Zeitschrift f r Lebensmittel-Untersuchung und -Forschung, 1980-01, Vol.171 (4), p.265-268
issn 0044-3026
1438-2385
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source Springer Online Journal Archives (Through 1996)
title The flavour components of plum: An Investigation into the Volatile Components of Canned Plums
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