Utilization of a lipid substrate for submerged fermentation ofStreptomyces albus

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Bibliographic Details
Published in:Folia microbiologica 1983-09, Vol.28 (5), p.406-408
Main Authors: Procházka, P., Nohýnek, M., Vanék, Z., Rokos, J.
Format: Article
Language:English
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ISSN:0015-5632
1874-9356
DOI:10.1007/BF02879490