Salicylic acid improves arbuscular mycorrhizal symbiosis, and chickpea growth and yield by modulating carbohydrate metabolism under salt stress

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Bibliographic Details
Published in:Mycorrhiza 2018-11, Vol.28 (8), p.727-746
Main Authors: Garg, Neera, Bharti, Amrit
Format: Article
Language:English
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ISSN:0940-6360
1432-1890
DOI:10.1007/s00572-018-0856-6