Structure of starches extracted from near isogenic wheat lines: Part I. Effect of different GBSS I combinations

Saved in:
Bibliographic Details
Published in:Journal of thermal analysis and calorimetry 2006-11, Vol.86 (2), p.291-301
Main Authors: Kozlov, S. S., Noda, T., Bertoft, E., Yuryev, V. P.
Format: Article
Language:English
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:1388-6150
1572-8943
DOI:10.1007/s10973-005-7319-y