Loading…

Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids

We have calculated the potential energy surface for arenesulfonylation reactions of a-amino acids and glycine hydrates. We have shown that all the reactions occur via a complicated route, with varying angle of attack by the nucleophile according to an S N 2 mechanism. Hydration of glycine lowers the...

Full description

Saved in:
Bibliographic Details
Published in:Theoretical and experimental chemistry 2011-03, Vol.47 (1), p.61-66
Main Authors: Kochetova, L. B., Kustova, T. P., Kalinina, N. V., Ishkulova, N. R., Lutsyuk, V. V.
Format: Article
Language:English
Subjects:
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c288t-c36dc44d43283a024d2946b03727bab521008aaef5c544d6582a23b0df60676d3
cites
container_end_page 66
container_issue 1
container_start_page 61
container_title Theoretical and experimental chemistry
container_volume 47
creator Kochetova, L. B.
Kustova, T. P.
Kalinina, N. V.
Ishkulova, N. R.
Lutsyuk, V. V.
description We have calculated the potential energy surface for arenesulfonylation reactions of a-amino acids and glycine hydrates. We have shown that all the reactions occur via a complicated route, with varying angle of attack by the nucleophile according to an S N 2 mechanism. Hydration of glycine lowers the activation energy compared with the gas phase.
doi_str_mv 10.1007/s11237-011-9186-x
format article
fullrecord <record><control><sourceid>crossref_sprin</sourceid><recordid>TN_cdi_crossref_primary_10_1007_s11237_011_9186_x</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10_1007_s11237_011_9186_x</sourcerecordid><originalsourceid>FETCH-LOGICAL-c288t-c36dc44d43283a024d2946b03727bab521008aaef5c544d6582a23b0df60676d3</originalsourceid><addsrcrecordid>eNp9kM1KxDAUhYMoOI4-gLu8QPQmadPOUgb_YEAEBXchzc80Q5tI0uLMY_kiPpMt49rVXdzzHQ4fQtcUbihAdZspZbwiQClZ0VqQ_Qla0LLiZMXLj1O0ACiAlJWAc3SR8w5gompYIPc6qjCMPdGt7b1WHe6jsZ0PWxwdHlqLe6tbFXzusYsJJ6v04GOYvyrZYPPYuRgOHdZtF5M3NuMvP7T455uo3oeIlfYmX6Izp7psr_7uEr0_3L-tn8jm5fF5fbchmtX1QDQXRheFKTiruQJWGLYqRAO8YlWjmpLNq5WyrtTlFBNlzRTjDRgnQFTC8CWix16dYs7JOvmZfK_SQVKQsyh5FCUnUXIWJfcTw45MnrJha5PcxTGFaeY_0C-oXm4U</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids</title><source>Springer Nature</source><creator>Kochetova, L. B. ; Kustova, T. P. ; Kalinina, N. V. ; Ishkulova, N. R. ; Lutsyuk, V. V.</creator><creatorcontrib>Kochetova, L. B. ; Kustova, T. P. ; Kalinina, N. V. ; Ishkulova, N. R. ; Lutsyuk, V. V.</creatorcontrib><description>We have calculated the potential energy surface for arenesulfonylation reactions of a-amino acids and glycine hydrates. We have shown that all the reactions occur via a complicated route, with varying angle of attack by the nucleophile according to an S N 2 mechanism. Hydration of glycine lowers the activation energy compared with the gas phase.</description><identifier>ISSN: 0040-5760</identifier><identifier>EISSN: 1573-935X</identifier><identifier>DOI: 10.1007/s11237-011-9186-x</identifier><language>eng</language><publisher>Boston: Springer US</publisher><subject>Chemistry ; Chemistry and Materials Science ; Chemistry/Food Science</subject><ispartof>Theoretical and experimental chemistry, 2011-03, Vol.47 (1), p.61-66</ispartof><rights>Springer Science+Business Media, Inc. 2011</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c288t-c36dc44d43283a024d2946b03727bab521008aaef5c544d6582a23b0df60676d3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,778,782,27907,27908</link.rule.ids></links><search><creatorcontrib>Kochetova, L. B.</creatorcontrib><creatorcontrib>Kustova, T. P.</creatorcontrib><creatorcontrib>Kalinina, N. V.</creatorcontrib><creatorcontrib>Ishkulova, N. R.</creatorcontrib><creatorcontrib>Lutsyuk, V. V.</creatorcontrib><title>Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids</title><title>Theoretical and experimental chemistry</title><addtitle>Theor Exp Chem</addtitle><description>We have calculated the potential energy surface for arenesulfonylation reactions of a-amino acids and glycine hydrates. We have shown that all the reactions occur via a complicated route, with varying angle of attack by the nucleophile according to an S N 2 mechanism. Hydration of glycine lowers the activation energy compared with the gas phase.</description><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Chemistry/Food Science</subject><issn>0040-5760</issn><issn>1573-935X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNp9kM1KxDAUhYMoOI4-gLu8QPQmadPOUgb_YEAEBXchzc80Q5tI0uLMY_kiPpMt49rVXdzzHQ4fQtcUbihAdZspZbwiQClZ0VqQ_Qla0LLiZMXLj1O0ACiAlJWAc3SR8w5gompYIPc6qjCMPdGt7b1WHe6jsZ0PWxwdHlqLe6tbFXzusYsJJ6v04GOYvyrZYPPYuRgOHdZtF5M3NuMvP7T455uo3oeIlfYmX6Izp7psr_7uEr0_3L-tn8jm5fF5fbchmtX1QDQXRheFKTiruQJWGLYqRAO8YlWjmpLNq5WyrtTlFBNlzRTjDRgnQFTC8CWix16dYs7JOvmZfK_SQVKQsyh5FCUnUXIWJfcTw45MnrJha5PcxTGFaeY_0C-oXm4U</recordid><startdate>20110301</startdate><enddate>20110301</enddate><creator>Kochetova, L. B.</creator><creator>Kustova, T. P.</creator><creator>Kalinina, N. V.</creator><creator>Ishkulova, N. R.</creator><creator>Lutsyuk, V. V.</creator><general>Springer US</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20110301</creationdate><title>Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids</title><author>Kochetova, L. B. ; Kustova, T. P. ; Kalinina, N. V. ; Ishkulova, N. R. ; Lutsyuk, V. V.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c288t-c36dc44d43283a024d2946b03727bab521008aaef5c544d6582a23b0df60676d3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Chemistry/Food Science</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kochetova, L. B.</creatorcontrib><creatorcontrib>Kustova, T. P.</creatorcontrib><creatorcontrib>Kalinina, N. V.</creatorcontrib><creatorcontrib>Ishkulova, N. R.</creatorcontrib><creatorcontrib>Lutsyuk, V. V.</creatorcontrib><collection>CrossRef</collection><jtitle>Theoretical and experimental chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kochetova, L. B.</au><au>Kustova, T. P.</au><au>Kalinina, N. V.</au><au>Ishkulova, N. R.</au><au>Lutsyuk, V. V.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids</atitle><jtitle>Theoretical and experimental chemistry</jtitle><stitle>Theor Exp Chem</stitle><date>2011-03-01</date><risdate>2011</risdate><volume>47</volume><issue>1</issue><spage>61</spage><epage>66</epage><pages>61-66</pages><issn>0040-5760</issn><eissn>1573-935X</eissn><abstract>We have calculated the potential energy surface for arenesulfonylation reactions of a-amino acids and glycine hydrates. We have shown that all the reactions occur via a complicated route, with varying angle of attack by the nucleophile according to an S N 2 mechanism. Hydration of glycine lowers the activation energy compared with the gas phase.</abstract><cop>Boston</cop><pub>Springer US</pub><doi>10.1007/s11237-011-9186-x</doi><tpages>6</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0040-5760
ispartof Theoretical and experimental chemistry, 2011-03, Vol.47 (1), p.61-66
issn 0040-5760
1573-935X
language eng
recordid cdi_crossref_primary_10_1007_s11237_011_9186_x
source Springer Nature
subjects Chemistry
Chemistry and Materials Science
Chemistry/Food Science
title Quantum-chemical modeling of the mechanism for reaction of arenesulfonyl chlorides with α-amino acids
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-16T18%3A48%3A44IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-crossref_sprin&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Quantum-chemical%20modeling%20of%20the%20mechanism%20for%20reaction%20of%20arenesulfonyl%20chlorides%20with%20%CE%B1-amino%20acids&rft.jtitle=Theoretical%20and%20experimental%20chemistry&rft.au=Kochetova,%20L.%20B.&rft.date=2011-03-01&rft.volume=47&rft.issue=1&rft.spage=61&rft.epage=66&rft.pages=61-66&rft.issn=0040-5760&rft.eissn=1573-935X&rft_id=info:doi/10.1007/s11237-011-9186-x&rft_dat=%3Ccrossref_sprin%3E10_1007_s11237_011_9186_x%3C/crossref_sprin%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c288t-c36dc44d43283a024d2946b03727bab521008aaef5c544d6582a23b0df60676d3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true