Loading…

Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats

Obesity and overweight are associated with atherosclerosis, fatty liver, hyperlipemia, diabetes mellitus, and various types of cancer. The global prevalence of overweight and obesity has reached epidemic proportions. Here, we investigated the effect of Tamarindus indica pulp aqueous extract (TIE) in...

Full description

Saved in:
Bibliographic Details
Published in:Journal of natural medicines 2012-04, Vol.66 (2), p.333-342
Main Authors: Azman, Khairunnuur Fairuz, Amom, Zulkhairi, Azlan, Azrina, Esa, Norhaizan Mohd, Ali, Rasadah Mat, Shah, Zamree Md, Kadir, Khairul Kamilah Abdul
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773
cites cdi_FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773
container_end_page 342
container_issue 2
container_start_page 333
container_title Journal of natural medicines
container_volume 66
creator Azman, Khairunnuur Fairuz
Amom, Zulkhairi
Azlan, Azrina
Esa, Norhaizan Mohd
Ali, Rasadah Mat
Shah, Zamree Md
Kadir, Khairul Kamilah Abdul
description Obesity and overweight are associated with atherosclerosis, fatty liver, hyperlipemia, diabetes mellitus, and various types of cancer. The global prevalence of overweight and obesity has reached epidemic proportions. Here, we investigated the effect of Tamarindus indica pulp aqueous extract (TIE) in diet-induced obese Sprague–Dawley rats. The animals were divided into five groups and labeled as follows: the normal control (NC) group received normal diet; the positive control (PC) group received high-fat diet; and the TIE 5, 25, and 50 groups, after the induction of obesity via a high-fat diet, received TIE at 5, 25, or 50 mg/kg orally for 10 weeks. It was observed that TIE decreased the levels of plasma total cholesterol, low-density lipoprotein (LDL), and triglyceride, and increased high-density lipoprotein (HDL), with the concomitant reduction of body weight. Moreover, TIE decreased plasma leptin and reduced fatty acid synthase (FAS) activity and enhanced the efficiency of the antioxidant defense system. TIE exhibits antiobesity effects, as indicated by a significant reduction in adipose tissue weights, as well as lowering the degree of hepatic steatosis in the obesity-induced rats. The extract possesses hepatoprotective activity, as it reversed the plasma liver enzymes level elevation prior to the high-fat diet. In conclusion, TIE improved obesity-related parameters in blood, liver, and adipose tissue in a rat model and suppressed obesity induced by a high-fat diet, possibly by regulating lipid metabolism and lowering plasma leptin and FAS levels. A dose-dependant effect of TIE is detected, where TIE at 50 mg/kg showed the most prominent effect, followed by TIE at 25 mg/kg and, subsequently, 5 mg/kg.
doi_str_mv 10.1007/s11418-011-0597-8
format article
fullrecord <record><control><sourceid>pubmed_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1007_s11418_011_0597_8</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>21989999</sourcerecordid><originalsourceid>FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773</originalsourceid><addsrcrecordid>eNp9kN9OwyAUxonRuDl9AG8ML8DklBbay2XxX7LEm3lNKIWNZWsr0MS9vTRVL-UCDud835ecH0L3QJdAqXgMADmUhAIQWlSClBdoDiVPv6xil6lmOSUsz9kM3YRwoDTPGINrNMugKqt05kiv2ui62gQXz9hYa3TEncVbdVLetc0QcLqdVnizxP1w7LH6HEyX2uYrepXErsV7t9sTqyJunIlkdGnT4DHUYK9iuEVXVh2Duft5F-jj-Wm7fiWb95e39WpDNGNFJILzSguhjVLGggJRFGVhaZ0ppnWpG17XULBKa1tlTVMLpriwOYhMc8O5EGyBYMrVvgvBGyt779IeZwlUjsDkBEwmYHIEJsvkeZg8_VCfTPPn-CWUBNkkCGnU7oyXh27wbdrjn9RvWNN3fQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats</title><source>Springer Nature</source><creator>Azman, Khairunnuur Fairuz ; Amom, Zulkhairi ; Azlan, Azrina ; Esa, Norhaizan Mohd ; Ali, Rasadah Mat ; Shah, Zamree Md ; Kadir, Khairul Kamilah Abdul</creator><creatorcontrib>Azman, Khairunnuur Fairuz ; Amom, Zulkhairi ; Azlan, Azrina ; Esa, Norhaizan Mohd ; Ali, Rasadah Mat ; Shah, Zamree Md ; Kadir, Khairul Kamilah Abdul</creatorcontrib><description>Obesity and overweight are associated with atherosclerosis, fatty liver, hyperlipemia, diabetes mellitus, and various types of cancer. The global prevalence of overweight and obesity has reached epidemic proportions. Here, we investigated the effect of Tamarindus indica pulp aqueous extract (TIE) in diet-induced obese Sprague–Dawley rats. The animals were divided into five groups and labeled as follows: the normal control (NC) group received normal diet; the positive control (PC) group received high-fat diet; and the TIE 5, 25, and 50 groups, after the induction of obesity via a high-fat diet, received TIE at 5, 25, or 50 mg/kg orally for 10 weeks. It was observed that TIE decreased the levels of plasma total cholesterol, low-density lipoprotein (LDL), and triglyceride, and increased high-density lipoprotein (HDL), with the concomitant reduction of body weight. Moreover, TIE decreased plasma leptin and reduced fatty acid synthase (FAS) activity and enhanced the efficiency of the antioxidant defense system. TIE exhibits antiobesity effects, as indicated by a significant reduction in adipose tissue weights, as well as lowering the degree of hepatic steatosis in the obesity-induced rats. The extract possesses hepatoprotective activity, as it reversed the plasma liver enzymes level elevation prior to the high-fat diet. In conclusion, TIE improved obesity-related parameters in blood, liver, and adipose tissue in a rat model and suppressed obesity induced by a high-fat diet, possibly by regulating lipid metabolism and lowering plasma leptin and FAS levels. A dose-dependant effect of TIE is detected, where TIE at 50 mg/kg showed the most prominent effect, followed by TIE at 25 mg/kg and, subsequently, 5 mg/kg.</description><identifier>ISSN: 1340-3443</identifier><identifier>EISSN: 1861-0293</identifier><identifier>DOI: 10.1007/s11418-011-0597-8</identifier><identifier>PMID: 21989999</identifier><language>eng</language><publisher>Japan: Springer Japan</publisher><subject>Animals ; Anti-Obesity Agents - chemistry ; Anti-Obesity Agents - therapeutic use ; Biomedical and Life Sciences ; Biomedicine ; Blood Glucose - drug effects ; Body Weight - drug effects ; Complementary &amp; Alternative Medicine ; Diet, High-Fat - adverse effects ; Eating - drug effects ; Insulin - blood ; Leptin - blood ; Male ; Medicinal Chemistry ; Obesity - blood ; Obesity - drug therapy ; Obesity - etiology ; Original Paper ; Pharmacology/Toxicology ; Pharmacy ; Plant Extracts - chemistry ; Plant Extracts - therapeutic use ; Plant Sciences ; Rats ; Rats, Sprague-Dawley ; Tamarindus - chemistry</subject><ispartof>Journal of natural medicines, 2012-04, Vol.66 (2), p.333-342</ispartof><rights>The Japanese Society of Pharmacognosy and Springer 2011</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773</citedby><cites>FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/21989999$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Azman, Khairunnuur Fairuz</creatorcontrib><creatorcontrib>Amom, Zulkhairi</creatorcontrib><creatorcontrib>Azlan, Azrina</creatorcontrib><creatorcontrib>Esa, Norhaizan Mohd</creatorcontrib><creatorcontrib>Ali, Rasadah Mat</creatorcontrib><creatorcontrib>Shah, Zamree Md</creatorcontrib><creatorcontrib>Kadir, Khairul Kamilah Abdul</creatorcontrib><title>Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats</title><title>Journal of natural medicines</title><addtitle>J Nat Med</addtitle><addtitle>J Nat Med</addtitle><description>Obesity and overweight are associated with atherosclerosis, fatty liver, hyperlipemia, diabetes mellitus, and various types of cancer. The global prevalence of overweight and obesity has reached epidemic proportions. Here, we investigated the effect of Tamarindus indica pulp aqueous extract (TIE) in diet-induced obese Sprague–Dawley rats. The animals were divided into five groups and labeled as follows: the normal control (NC) group received normal diet; the positive control (PC) group received high-fat diet; and the TIE 5, 25, and 50 groups, after the induction of obesity via a high-fat diet, received TIE at 5, 25, or 50 mg/kg orally for 10 weeks. It was observed that TIE decreased the levels of plasma total cholesterol, low-density lipoprotein (LDL), and triglyceride, and increased high-density lipoprotein (HDL), with the concomitant reduction of body weight. Moreover, TIE decreased plasma leptin and reduced fatty acid synthase (FAS) activity and enhanced the efficiency of the antioxidant defense system. TIE exhibits antiobesity effects, as indicated by a significant reduction in adipose tissue weights, as well as lowering the degree of hepatic steatosis in the obesity-induced rats. The extract possesses hepatoprotective activity, as it reversed the plasma liver enzymes level elevation prior to the high-fat diet. In conclusion, TIE improved obesity-related parameters in blood, liver, and adipose tissue in a rat model and suppressed obesity induced by a high-fat diet, possibly by regulating lipid metabolism and lowering plasma leptin and FAS levels. A dose-dependant effect of TIE is detected, where TIE at 50 mg/kg showed the most prominent effect, followed by TIE at 25 mg/kg and, subsequently, 5 mg/kg.</description><subject>Animals</subject><subject>Anti-Obesity Agents - chemistry</subject><subject>Anti-Obesity Agents - therapeutic use</subject><subject>Biomedical and Life Sciences</subject><subject>Biomedicine</subject><subject>Blood Glucose - drug effects</subject><subject>Body Weight - drug effects</subject><subject>Complementary &amp; Alternative Medicine</subject><subject>Diet, High-Fat - adverse effects</subject><subject>Eating - drug effects</subject><subject>Insulin - blood</subject><subject>Leptin - blood</subject><subject>Male</subject><subject>Medicinal Chemistry</subject><subject>Obesity - blood</subject><subject>Obesity - drug therapy</subject><subject>Obesity - etiology</subject><subject>Original Paper</subject><subject>Pharmacology/Toxicology</subject><subject>Pharmacy</subject><subject>Plant Extracts - chemistry</subject><subject>Plant Extracts - therapeutic use</subject><subject>Plant Sciences</subject><subject>Rats</subject><subject>Rats, Sprague-Dawley</subject><subject>Tamarindus - chemistry</subject><issn>1340-3443</issn><issn>1861-0293</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><recordid>eNp9kN9OwyAUxonRuDl9AG8ML8DklBbay2XxX7LEm3lNKIWNZWsr0MS9vTRVL-UCDud835ecH0L3QJdAqXgMADmUhAIQWlSClBdoDiVPv6xil6lmOSUsz9kM3YRwoDTPGINrNMugKqt05kiv2ui62gQXz9hYa3TEncVbdVLetc0QcLqdVnizxP1w7LH6HEyX2uYrepXErsV7t9sTqyJunIlkdGnT4DHUYK9iuEVXVh2Duft5F-jj-Wm7fiWb95e39WpDNGNFJILzSguhjVLGggJRFGVhaZ0ppnWpG17XULBKa1tlTVMLpriwOYhMc8O5EGyBYMrVvgvBGyt779IeZwlUjsDkBEwmYHIEJsvkeZg8_VCfTPPn-CWUBNkkCGnU7oyXh27wbdrjn9RvWNN3fQ</recordid><startdate>20120401</startdate><enddate>20120401</enddate><creator>Azman, Khairunnuur Fairuz</creator><creator>Amom, Zulkhairi</creator><creator>Azlan, Azrina</creator><creator>Esa, Norhaizan Mohd</creator><creator>Ali, Rasadah Mat</creator><creator>Shah, Zamree Md</creator><creator>Kadir, Khairul Kamilah Abdul</creator><general>Springer Japan</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20120401</creationdate><title>Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats</title><author>Azman, Khairunnuur Fairuz ; Amom, Zulkhairi ; Azlan, Azrina ; Esa, Norhaizan Mohd ; Ali, Rasadah Mat ; Shah, Zamree Md ; Kadir, Khairul Kamilah Abdul</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Animals</topic><topic>Anti-Obesity Agents - chemistry</topic><topic>Anti-Obesity Agents - therapeutic use</topic><topic>Biomedical and Life Sciences</topic><topic>Biomedicine</topic><topic>Blood Glucose - drug effects</topic><topic>Body Weight - drug effects</topic><topic>Complementary &amp; Alternative Medicine</topic><topic>Diet, High-Fat - adverse effects</topic><topic>Eating - drug effects</topic><topic>Insulin - blood</topic><topic>Leptin - blood</topic><topic>Male</topic><topic>Medicinal Chemistry</topic><topic>Obesity - blood</topic><topic>Obesity - drug therapy</topic><topic>Obesity - etiology</topic><topic>Original Paper</topic><topic>Pharmacology/Toxicology</topic><topic>Pharmacy</topic><topic>Plant Extracts - chemistry</topic><topic>Plant Extracts - therapeutic use</topic><topic>Plant Sciences</topic><topic>Rats</topic><topic>Rats, Sprague-Dawley</topic><topic>Tamarindus - chemistry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Azman, Khairunnuur Fairuz</creatorcontrib><creatorcontrib>Amom, Zulkhairi</creatorcontrib><creatorcontrib>Azlan, Azrina</creatorcontrib><creatorcontrib>Esa, Norhaizan Mohd</creatorcontrib><creatorcontrib>Ali, Rasadah Mat</creatorcontrib><creatorcontrib>Shah, Zamree Md</creatorcontrib><creatorcontrib>Kadir, Khairul Kamilah Abdul</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><jtitle>Journal of natural medicines</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Azman, Khairunnuur Fairuz</au><au>Amom, Zulkhairi</au><au>Azlan, Azrina</au><au>Esa, Norhaizan Mohd</au><au>Ali, Rasadah Mat</au><au>Shah, Zamree Md</au><au>Kadir, Khairul Kamilah Abdul</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats</atitle><jtitle>Journal of natural medicines</jtitle><stitle>J Nat Med</stitle><addtitle>J Nat Med</addtitle><date>2012-04-01</date><risdate>2012</risdate><volume>66</volume><issue>2</issue><spage>333</spage><epage>342</epage><pages>333-342</pages><issn>1340-3443</issn><eissn>1861-0293</eissn><abstract>Obesity and overweight are associated with atherosclerosis, fatty liver, hyperlipemia, diabetes mellitus, and various types of cancer. The global prevalence of overweight and obesity has reached epidemic proportions. Here, we investigated the effect of Tamarindus indica pulp aqueous extract (TIE) in diet-induced obese Sprague–Dawley rats. The animals were divided into five groups and labeled as follows: the normal control (NC) group received normal diet; the positive control (PC) group received high-fat diet; and the TIE 5, 25, and 50 groups, after the induction of obesity via a high-fat diet, received TIE at 5, 25, or 50 mg/kg orally for 10 weeks. It was observed that TIE decreased the levels of plasma total cholesterol, low-density lipoprotein (LDL), and triglyceride, and increased high-density lipoprotein (HDL), with the concomitant reduction of body weight. Moreover, TIE decreased plasma leptin and reduced fatty acid synthase (FAS) activity and enhanced the efficiency of the antioxidant defense system. TIE exhibits antiobesity effects, as indicated by a significant reduction in adipose tissue weights, as well as lowering the degree of hepatic steatosis in the obesity-induced rats. The extract possesses hepatoprotective activity, as it reversed the plasma liver enzymes level elevation prior to the high-fat diet. In conclusion, TIE improved obesity-related parameters in blood, liver, and adipose tissue in a rat model and suppressed obesity induced by a high-fat diet, possibly by regulating lipid metabolism and lowering plasma leptin and FAS levels. A dose-dependant effect of TIE is detected, where TIE at 50 mg/kg showed the most prominent effect, followed by TIE at 25 mg/kg and, subsequently, 5 mg/kg.</abstract><cop>Japan</cop><pub>Springer Japan</pub><pmid>21989999</pmid><doi>10.1007/s11418-011-0597-8</doi><tpages>10</tpages></addata></record>
fulltext fulltext
identifier ISSN: 1340-3443
ispartof Journal of natural medicines, 2012-04, Vol.66 (2), p.333-342
issn 1340-3443
1861-0293
language eng
recordid cdi_crossref_primary_10_1007_s11418_011_0597_8
source Springer Nature
subjects Animals
Anti-Obesity Agents - chemistry
Anti-Obesity Agents - therapeutic use
Biomedical and Life Sciences
Biomedicine
Blood Glucose - drug effects
Body Weight - drug effects
Complementary & Alternative Medicine
Diet, High-Fat - adverse effects
Eating - drug effects
Insulin - blood
Leptin - blood
Male
Medicinal Chemistry
Obesity - blood
Obesity - drug therapy
Obesity - etiology
Original Paper
Pharmacology/Toxicology
Pharmacy
Plant Extracts - chemistry
Plant Extracts - therapeutic use
Plant Sciences
Rats
Rats, Sprague-Dawley
Tamarindus - chemistry
title Antiobesity effect of Tamarindus indica L. pulp aqueous extract in high-fat diet-induced obese rats
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-24T19%3A43%3A34IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-pubmed_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Antiobesity%20effect%20of%20Tamarindus%20indica%20L.%20pulp%20aqueous%20extract%20in%20high-fat%20diet-induced%20obese%20rats&rft.jtitle=Journal%20of%20natural%20medicines&rft.au=Azman,%20Khairunnuur%20Fairuz&rft.date=2012-04-01&rft.volume=66&rft.issue=2&rft.spage=333&rft.epage=342&rft.pages=333-342&rft.issn=1340-3443&rft.eissn=1861-0293&rft_id=info:doi/10.1007/s11418-011-0597-8&rft_dat=%3Cpubmed_cross%3E21989999%3C/pubmed_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c335t-7669c77ceaaef1a175585f0b2a3cc8cd6bb1539ccf92ddb73a67f4172c6e66773%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_id=info:pmid/21989999&rfr_iscdi=true