Nutritional Value, Phytochemical Composition, and Antioxidant Activities of Phoenix dactylifera L.: Comparison Between Fleshes and Seeds of Tunisian and Algerian Varieties

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Bibliographic Details
Published in:Chemistry Africa 2023-10, Vol.6 (5), p.2471-2482
Main Authors: Messadi, Nesrine, Mechmeche, Manel, Setti, Khaoula, Tizemmour, Zoulikha, Hamdi, Moktar, Kachouri, Faten
Format: Article
Language:English
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ISSN:2522-5758
2522-5766
DOI:10.1007/s42250-023-00664-w