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Foliar flavonoids of selected Vitis taxa in the Southeastern United States
A total of 19 compounds were isolated from the leaves of five North American members of the genus Vitis The flavonoid data indicate three distinct chemical groups: one producing flavonols, flavones and C-glycosylflavones ( V. aestivalis and V. cinerea var. cinerea, one producing fiavonols and flavon...
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Published in: | Biochemical systematics and ecology 1987, Vol.15 (1), p.79-83 |
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Main Authors: | , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | A total of 19 compounds were isolated from the leaves of five North American members of the genus Vitis The flavonoid data indicate three distinct chemical groups: one producing flavonols, flavones and C-glycosylflavones (
V. aestivalis and
V. cinerea var.
cinerea, one producing fiavonols and flavones (
V. cinerea ver.
floridana) and one producing only fiavonols (
V. vulpina and
V. riparia). The fiavonoid complements of the taxa are extremely useful in taxon delimitation and in suggesting systematic relationships. |
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ISSN: | 0305-1978 1873-2925 |
DOI: | 10.1016/0305-1978(87)90085-8 |