THE EFFECT OF pH ON THE LACTIC ACID FERMENTATION

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Bibliographic Details
Published in:The Journal of biological chemistry 1942-09, Vol.145 (1), p.131-136
Main Authors: Gunsalus, I.C., Niven, Charles F.
Format: Article
Language:English
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ISSN:0021-9258
1083-351X
DOI:10.1016/S0021-9258(18)45011-9