Maldi-tof analysis of mixtures of 3-deoxyanthocyanidins and anthocyanins

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Bibliographic Details
Published in:Phytochemistry (Oxford) 1998-07, Vol.48 (6), p.1063-1066
Main Authors: SUGUI, J. A, BONHAM, C, LO, S.-C, WOOD, K. V, NICHOLSON, R. L
Format: Article
Language:English
Subjects:
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Fungal plant pathogens
Metabolism
Pathology, epidemiology, host-fungus relationships. Damages, economic importance
Phytopathology. Animal pests. Plant and forest protection
Plant physiology and development
Storage and secretion, pigments, phytochrome
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ISSN:0031-9422
1873-3700
DOI:10.1016/S0031-9422(98)00087-9