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Regulatory assessment of HACCP: a FAO/WHO Consultation on the role of government agencies in assessing HACCP
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Published in: | Food control 2000-10, Vol.11 (5), p.341-344 |
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Main Author: | |
Format: | Article |
Language: | English |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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ISSN: | 0956-7135 1873-7129 |
DOI: | 10.1016/S0956-7135(99)00066-3 |