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Dietary thiamine requirement and its effects on glycolipid metabolism in oriental river prawn (Macrobrachium nipponense)
A 10-week feeding trial was conducted to investigate the optimal dietary thiamine requirement of oriental river prawn Macrobrachium nipponense with the effects on glycolipid metabolism evaluated. A total of 960 prawns with an average weight of 0.18 g were selected and randomly fed six semi-purified...
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Published in: | Aquaculture 2022-03, Vol.550, p.737824, Article 737824 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | A 10-week feeding trial was conducted to investigate the optimal dietary thiamine requirement of oriental river prawn Macrobrachium nipponense with the effects on glycolipid metabolism evaluated. A total of 960 prawns with an average weight of 0.18 g were selected and randomly fed six semi-purified diets containing graded levels of thiamine (14.10, 35.20, 43.30, 61.40, 95.60 and 165.00 mg/kg, respectively) in an indoor water circulation system. Each diet was tested in 4 replicates. Final weight, weight gain, specific growth rate, protein efficiency rate, hemolymph thiamine and triglycerides concentrations all increased significantly (P |
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ISSN: | 0044-8486 1873-5622 |
DOI: | 10.1016/j.aquaculture.2021.737824 |