Occupational Allergic Respiratory Disease and Eosinophilic Esophagitis by Wheat Flour in a Baker

Saved in:
Bibliographic Details
Published in:Archivos de bronconeumología (English ed.) 2019-10, Vol.55 (10), p.541-542
Main Authors: Gómez Torrijos, Elisa, Moreno Lozano, Lucia, Garcia Rodriguez, Rosa
Format: Article
Language:English
Subjects:
Eosinophilic Esophagitis - etiology
Flour - adverse effects
Food-Processing Industry
Humans
Male
Middle Aged
Occupational Diseases - etiology
Pulmonary/Respiratory
Respiratory Hypersensitivity - etiology
Triticum - adverse effects
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0300-2896
1579-2129
DOI:10.1016/j.arbres.2019.01.003