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Formation of single-crystalline BaTiO3 nanorods from glycolate by tuning the supersaturation conditions
We have studied peculiarities in the formation of single-crystalline barium titanate (BaTiO3) nanorods from a glycolate-mediated complex via a single-step hydrothermal process under different supersaturation (SR) conditions. X-ray diffraction (XRD) showed the formation of pure BaTiO3 with an SR of a...
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Published in: | Ceramics international 2022-05, Vol.48 (9), p.11988-11997 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | We have studied peculiarities in the formation of single-crystalline barium titanate (BaTiO3) nanorods from a glycolate-mediated complex via a single-step hydrothermal process under different supersaturation (SR) conditions. X-ray diffraction (XRD) showed the formation of pure BaTiO3 with an SR of above 19. The tetragonality for the BaTiO3 (c/a) reached 1.013 at SR = 19–29 and dropped to 1.010 for SR = 39. According to the transmission electron microscopy (TEM) and XRD analyses, the rod-shaped particles exhibited single crystallinity and crystal growth along the [001] plane. With scanning electron microscopy (SEM), the morphological evolution from a plate-shaped intermediate precursor (SR = 6–9) to a rod-shaped product with an aspect ratio of 6–9 (SR = 19–29), and to non-polar material with an irregular structure (SR = 39), was observed. The negative slope, linear dependence of the particles’ width and length on the supersaturation level in the range SR = 19–39 was established for the first time. The replacement of the prevailing crystallization mechanism from in-situ topotactic transformation into dissolution-precipitation above SR = 19 was observed. It was shown that with a simple regulation of the SR, the structural and morphological characteristics of the obtained BaTiO3 nanoparticle can be effectively tuned. |
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ISSN: | 0272-8842 1873-3956 |
DOI: | 10.1016/j.ceramint.2022.01.048 |