Effect of reversal of the whey protein to casein ratio of cow milk, on insulin and incretin responses in humans

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Bibliographic Details
Published in:Clinical nutrition ESPEN 2020-12, Vol.40, p.624-624
Main Authors: Tessari, P., Lante, A., Toffolon, A., Vettore, M., Iori, E.
Format: Article
Language:English
Online Access:Get full text
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ISSN:2405-4577
2405-4577
DOI:10.1016/j.clnesp.2020.09.654