Nutritional quality of some traditional Romanian cheeses

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Bibliographic Details
Published in:Current opinion in biotechnology 2013-07, Vol.24, p.S87-S88
Main Authors: Neagu, Eugen Ionut, Savu, Constantin, Savu, Ovidiu
Format: Article
Language:English
Subjects:
Internal Medicine
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ISSN:0958-1669
1879-0429
DOI:10.1016/j.copbio.2013.05.257