The biosynthetic capacity of carotenoid compounds depending on the genetic diversity in a collection of local populations of chilli pepper ( Capsicum annuum L. ) in Western Romania

Saved in:
Bibliographic Details
Published in:Current opinion in biotechnology 2013-07, Vol.24, p.S120-S120
Main Authors: Alexandru, Lazar, Camelia, Peev, Cerasela, Petolescu
Format: Article
Language:English
Subjects:
Internal Medicine
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0958-1669
1879-0429
DOI:10.1016/j.copbio.2013.05.378