Identification of active advanced glycation endproducts in bread crust extract

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Bibliographic Details
Published in:Experimental gerontology 2013-07, Vol.48 (7), p.684-684
Main Authors: Pötzsch, S., Blankenhorn, A., Navarrete Santos, A., Nass, N., Somoza, V., Silber, R.E., Simm, A.
Format: Article
Language:English
Online Access:Get full text
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ISSN:0531-5565
1873-6815
DOI:10.1016/j.exger.2013.05.011