Postmortem changes in physicochemical properties of songpu mirror carp (Cyprinus carpio) during iced storage

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Bibliographic Details
Published in:Food bioscience 2015-03, Vol.9, p.75-79
Main Authors: Zhu, Sichao, Zhou, Zhongyun, Feng, Ligeng, Luo, Yongkang
Format: Article
Language:English
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ISSN:2212-4292
DOI:10.1016/j.fbio.2014.12.003