Growth and Aflatoxin B1 biosynthesis rate of model Aspergillus flavus NRRL 3357 exposed to selected infrared wavelengths

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Bibliographic Details
Published in:Food control 2022-11, Vol.141, p.109204, Article 109204
Main Authors: Oduola, Abass A., Callewaert, Pieter, Devlieghere, Frank, Bluhm, Burton H., Atungulu, Griffiths G.
Format: Article
Language:English
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ISSN:0956-7135
DOI:10.1016/j.foodcont.2022.109204