Corrigendum to “Occurrence of aflatoxins B1, B2, G1, and G2 in beers produced in Brazil and their carcinogenic risk evaluation” [Food Control 145 (2023) 109348]

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Bibliographic Details
Published in:Food control 2024-12, Vol.166, p.110717, Article 110717
Main Authors: Rocha, Andrea Rebouças, Cardoso, Mariana Silva, Souza Júnior, José Antônio, Gomes Júnior, Erival Amorim, Maciel, Leonardo Fonseca, Menezes-Filho, José Antonio
Format: Article
Language:English
Online Access:Get full text
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ISSN:0956-7135
DOI:10.1016/j.foodcont.2024.110717