Novel β-casein derived antioxidant and ACE-inhibitory active peptide from camel milk fermented by Leuconostoc lactis PTCC1899: Identification and molecular docking

Antioxidant and angiotensin-I converting enzyme inhibitory (ACE-I) activities of bioactive peptide fractions from camel milk fermented by Leuconostoc lactis PTCC 1899 were assessed. The fraction

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Bibliographic Details
Published in:International dairy journal 2019-10, Vol.97, p.201-208
Main Authors: Soleymanzadeh, Nazila, Mirdamadi, Saeed, Mirzaei, Mahta, Kianirad, Mehran
Format: Article
Language:English
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Description
Summary:Antioxidant and angiotensin-I converting enzyme inhibitory (ACE-I) activities of bioactive peptide fractions from camel milk fermented by Leuconostoc lactis PTCC 1899 were assessed. The fraction
ISSN:0958-6946
1879-0143
DOI:10.1016/j.idairyj.2019.05.012