Diet Quality Index-Revised (DQI-R): A Tool to Promote and Evaluate Dietary Change Among Older Cancer Survivors Enrolled in a Home-Based Intervention Trial

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Bibliographic Details
Published in:Journal of the American Dietetic Association 2005-08, Vol.105 (8), p.12-12
Main Authors: Snyder, D.C., Sloane, R., Clipp, E.C., Morey, M.C., Pieper, C.F., Cohen, H.J., Demark-Wahnefried, W.
Format: Article
Language:English
Online Access:Get full text
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ISSN:0002-8223
1878-3570
DOI:10.1016/j.jada.2005.05.035