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Using the Power of Culinary Nutrition, Health Literacy, and Partnerships to Prevent and Reverse Chronic Disease in Low-income Communities
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Published in: | Journal of the Academy of Nutrition and Dietetics 2016-09, Vol.116 (9), p.A66-A66 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that cite this one |
Online Access: | Get full text |
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ISSN: | 2212-2672 2212-2680 |
DOI: | 10.1016/j.jand.2016.06.236 |