The Effect of Hay Net Design on Rate of Forage Consumption When Feeding Adult Horses

• Published in: Journal of equine veterinary science 2014-08, Vol.34 (8), p.986-991
• Main Authors: Glunk, Emily C., Hathaway, Marcia R., Weber, Wanda J., Sheaffer, Craig C., Martinson, Krishona L.
• Format: Article
• Language: English
• Subjects: Dry matter intake rate; Hay; Hay net; Horse; Time to consumption
• ISSN: 0737-0806; 1542-7412
• DOI: 10.1016/j.jevs.2014.05.006

Modern horse management systems tend to limit a horse's opportunity to forage. The objective of this experiment was to investigate the effect of hay net design on the rate of forage consumption when feeding horses. Eight adult horses were fed in individual stalls in a replicated Latin square design, with two horses per treatment per week. Horses were fed hay off the stall floor (control), or from one of three hay nets: large (15.2 cm openings), medium (4.4 cm openings), and small (3.2 cm openings). Horses had access to hay for two 4-hour periods each day. When horses could not consume all forage from the medium and small hay nets in 4 hours, a second study using a crossover design gave horses an unlimited amount of time to feed from the hay nets. Stopwatches were used to calculate time to consumption and dry matter intake rates (DMIR). Mean time to consumption was 3.1 and 3.4 hours for the control and large hay net, respectively, in study 1, and 5.1 and 6.5 hours for the medium and small hay nets, respectively, in study 2. Mean DMIR during the 4-hour feeding period were 1.5, 1.3, 1.1, and 0.9 kg/hr for the control, large, medium, and small hay nets, respectively; all treatments were different (P < .0001). These results demonstrate that hay nets were effective at decreasing the rate of forage consumption when feeding adult horses. Long-term studies are warranted to determine if horses will adapt to feeding from hay nets.