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Lectinochemical studies on the affinity of Anguilla anguilla agglutinin for mammalian glycotopes
Anguilla anguilla agglutinin (AAA) is a fucose-specific lectin found in the serum of the fresh water eel. It is suggested to be associated with innate immunity by recognizing disease-associated cell surface glycans, and has been widely used as a reagent in hematology and glycobiology. In order to ga...
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Published in: | Life sciences (1973) 2004-07, Vol.75 (9), p.1085-1103 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Anguilla anguilla agglutinin (AAA) is a fucose-specific lectin found in the serum of the fresh water eel. It is suggested to be associated with innate immunity by recognizing disease-associated cell surface glycans, and has been widely used as a reagent in hematology and glycobiology. In order to gain a better understanding of AAA for further applications, it is necessary to elucidate its binding profile with mammalian glycotopes. We, therefore, analyzed the detailed carbohydrate specificity of AAA by enzyme-linked lectinosorbent assay (ELLSA) with our extended glycan/ligand collection and lectin-glycan inhibition assay. Among the glycans tested, AAA reacted well with nearly all human blood group
A
h (GalNAcα1→3[
lFucα1→2]Gal),
B
h (Galα1→3[
lFucα1→2]Gal)
, H
lFucα1→2Gal) and
Le
b (Fucα1→2Galβ1→3[Fucα1→4]GlcNAc) active glycoproteins (gps), but not with blood group
Le
a (Galβ1→3[Fucα1→4]GlcNAc) substances, suggesting that residues and optimal density of α1-2 linked
lFuc to Gal at the non-reducing end of glycoprotein ligands are essential for lectin-carbohydrate interactions. Blood group precursors, Galβ1-3GalNAc (
T), GalNAcα1-Ser/Thr (
Tn) containing glycoproteins and
N-linked plasma gps, gave only negligible affinity. Among the mammalian glycotopes tested,
A
h,
B
h and
H determinants were the best, being about 5 to 6.7 times more active than
lFuc, but were weaker than
p-nitrophenylαFuc indicating that hydrophobic environment surrounding the
lFuc moiety enhance the reactivity. The hierarchy of potency of oligo- and monosaccharides can be ranked as follows:
p-nitrophenyl-αFuc >
A
h,
B
h and
H >
lFuc >
lFucα1→2Galβ1→4Glc (2′-FL) and Galβ1→4[
lFucα1→3]Glc (3′-FL), while LNDFH I (
Le
b
hexa-),
Le
a,
Le
x (Galβ1→4[Fucα1→3]GlcNAc), and LDFT (gluco-analogue of
Le
y
) were inactive. From the present observations, it can be concluded that the combining site of AAA should be a small cavity-type capable of recognizing mainly
H/crypto
H and of binding to specific polyvalent
ABH and
Le
b glycotopes. |
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ISSN: | 0024-3205 1879-0631 |
DOI: | 10.1016/j.lfs.2004.02.016 |