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Lectinochemical studies on the affinity of Anguilla anguilla agglutinin for mammalian glycotopes

Anguilla anguilla agglutinin (AAA) is a fucose-specific lectin found in the serum of the fresh water eel. It is suggested to be associated with innate immunity by recognizing disease-associated cell surface glycans, and has been widely used as a reagent in hematology and glycobiology. In order to ga...

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Bibliographic Details
Published in:Life sciences (1973) 2004-07, Vol.75 (9), p.1085-1103
Main Authors: Wu, Albert M, Wu, June H, Singh, Tanuja, Liu, Jia-Hau, Herp, Anthony
Format: Article
Language:English
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Summary:Anguilla anguilla agglutinin (AAA) is a fucose-specific lectin found in the serum of the fresh water eel. It is suggested to be associated with innate immunity by recognizing disease-associated cell surface glycans, and has been widely used as a reagent in hematology and glycobiology. In order to gain a better understanding of AAA for further applications, it is necessary to elucidate its binding profile with mammalian glycotopes. We, therefore, analyzed the detailed carbohydrate specificity of AAA by enzyme-linked lectinosorbent assay (ELLSA) with our extended glycan/ligand collection and lectin-glycan inhibition assay. Among the glycans tested, AAA reacted well with nearly all human blood group A h (GalNAcα1→3[ lFucα1→2]Gal), B h (Galα1→3[ lFucα1→2]Gal) , H lFucα1→2Gal) and Le b (Fucα1→2Galβ1→3[Fucα1→4]GlcNAc) active glycoproteins (gps), but not with blood group Le a (Galβ1→3[Fucα1→4]GlcNAc) substances, suggesting that residues and optimal density of α1-2 linked lFuc to Gal at the non-reducing end of glycoprotein ligands are essential for lectin-carbohydrate interactions. Blood group precursors, Galβ1-3GalNAc ( T), GalNAcα1-Ser/Thr ( Tn) containing glycoproteins and N-linked plasma gps, gave only negligible affinity. Among the mammalian glycotopes tested, A h, B h and H determinants were the best, being about 5 to 6.7 times more active than lFuc, but were weaker than p-nitrophenylαFuc indicating that hydrophobic environment surrounding the lFuc moiety enhance the reactivity. The hierarchy of potency of oligo- and monosaccharides can be ranked as follows: p-nitrophenyl-αFuc > A h, B h and H > lFuc > lFucα1→2Galβ1→4Glc (2′-FL) and Galβ1→4[ lFucα1→3]Glc (3′-FL), while LNDFH I ( Le b hexa-), Le a, Le x (Galβ1→4[Fucα1→3]GlcNAc), and LDFT (gluco-analogue of Le y ) were inactive. From the present observations, it can be concluded that the combining site of AAA should be a small cavity-type capable of recognizing mainly H/crypto H and of binding to specific polyvalent ABH and Le b glycotopes.
ISSN:0024-3205
1879-0631
DOI:10.1016/j.lfs.2004.02.016