RETRACTED: Characterization, antioxidant activity and potential application fractionalized Szechuan pepper on fresh beef meat as natural preservative

This article has been retracted: please see Elsevier Policy on Article Withdrawal (https://www.elsevier.com/locate/withdrawalpolicy). This article has been retracted at the request of the Authors. Parts of the data used in this article were obtained in a different lab and the authors did not have th...

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Bibliographic Details
Published in:Meat science 2024-02, Vol.208, p.109383, Article 109383
Main Authors: Ivane, Ngouana Moffo A., Haruna, Suleiman A., Wang, Wenxiu, Ma, Qianyun, Wang, Jie, Liu, Yaqiong, Sun, Jianfeng
Format: Article
Language:English
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Summary:This article has been retracted: please see Elsevier Policy on Article Withdrawal (https://www.elsevier.com/locate/withdrawalpolicy). This article has been retracted at the request of the Authors. Parts of the data used in this article were obtained in a different lab and the authors did not have the required approval to use the data. The authors apologize for the inconvenience caused by this.
ISSN:0309-1740
1873-4138
DOI:10.1016/j.meatsci.2023.109383