Dielectric relaxation studies of aqueous l-glutamine-ethanol mixtures in the microwave frequency range

A study on the dielectric properties of various molar concentration levels of aqueous l-glutamine, ethanol mixtures at microwave frequency region (0.02 

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Bibliographic Details
Published in:Journal of molecular liquids 2019-11, Vol.293, p.111506, Article 111506
Main Authors: Aiswarya, T., Prasad, T. Vamshi, Raju, K.C. James, Vishwam, T.
Format: Article
Language:English
Subjects:
Activation energy
Dielectric relaxation
Hydrogen bond
Mean molecular polarizability
Permittivity
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Summary:A study on the dielectric properties of various molar concentration levels of aqueous l-glutamine, ethanol mixtures at microwave frequency region (0.02 
ISSN:0167-7322
DOI:10.1016/j.molliq.2019.111506