Loading…

Two new cadinane sesquiterpenes and one new lignan from Abelmoschus moschatus subsp. tuberosus and their α-glucosidase inhibitory activity

[Display omitted] •Three new compounds were isolated from Abelmoschus moschatus subsp. tuberosus.•The structures were successfully determined by spectroscopic evidence.•Hibiscone B inhibited α-glucosidase enzyme with IC50 of 121.7 ± 3.9 μg/mL.•N-trans-feruloyl tyramine inhibited α-glucosidase enzyme...

Full description

Saved in:
Bibliographic Details
Published in:Phytochemistry letters 2021-02, Vol.41, p.1-5
Main Authors: Dung, Hoang Viet, Anh, Pham Tuan, Hoa, Hoang Quynh, Dung, Duong Thi, Tai, Bui Huu, Van Kiem, Phan, Thao, Do Thi, Nhiem, Nguyen Xuan, Quyen, Do
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:[Display omitted] •Three new compounds were isolated from Abelmoschus moschatus subsp. tuberosus.•The structures were successfully determined by spectroscopic evidence.•Hibiscone B inhibited α-glucosidase enzyme with IC50 of 121.7 ± 3.9 μg/mL.•N-trans-feruloyl tyramine inhibited α-glucosidase enzyme with IC50 of 4.3 ± 0.5 μg/mL. Two new cadinane sesquiterpenes, cadinoschanes A and B (1 and 2), one new norlignan, lignanoschane A (6) along with seven known compounds, hibiscone B (3), 7β-O-β-glucopyranosyl bombaxone (4), 2,7β,8β-trihydroxy trans-calamenene 7-O-β-D-glucopyranoside (5), clemastanin A (7), (−)-3,4,3′,4′-tetrahydroxy-9,7′β-epoxylignano-7β,9′-lactone (8), N-trans-feruloyl tyramine (9), and methyl (3R)-3-[(3R)-3-{(3R)-3-hydroxybutanoyloxy} butanoyloxy} butanoate (10) were isolated from Abelmoschus moschatus subsp. tuberosus (Span.) Borss. Waalk. Their structures were determined on the basis of extensive spectroscopic methods, including 1D, 2D NMR and MS data and comparing experimental CD with theoretical CD calculations. Compounds 3 and 9 showed significant α-glucosidase inhibitory activity with IC50 values of 121.7 ± 3.9 and 4.3 ± 0.5 μg/mL, respectively, compared to those of a positive control, acarbose with IC50 value of 183.5 ± 12.2 μg/mL.
ISSN:1874-3900
1876-7486
DOI:10.1016/j.phytol.2020.10.013