Pathways and barriers to circularity in food systems

The circular economy concept is applied in agro-industrial systems to reduce the losses, wastes and avoidable environmental impacts of food supply chains. Especially, precision agriculture provides a stable supply of the appropriate quality agro-product. The precision agriculture is further enhancin...

Full description

Saved in:
Bibliographic Details
Published in:Resources, conservation and recycling conservation and recycling, 2019-04, Vol.143, p.236-237
Main Authors: Tseng, Ming-Lang, Chiu, Anthony S.F., Chien, Chen-Fu, Tan, Raymond R.
Format: Article
Language:English
Subjects:
Circular economy
Circularity in food systems
Industry 4.0
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The circular economy concept is applied in agro-industrial systems to reduce the losses, wastes and avoidable environmental impacts of food supply chains. Especially, precision agriculture provides a stable supply of the appropriate quality agro-product. The precision agriculture is further enhancing the circularity of food systems. Industry 4.0 tools such as artificial intelligent needs to be integrated into precision agriculture to optimize productivity and resource efficiency. Hence, study on multi-functional computer models is needed to enable monitoring, simulation, forecasting, and optimization for decision-making. Such tools must take into account social and cultural aspects of human behavior in order to be effective.
ISSN:0921-3449
1879-0658
DOI:10.1016/j.resconrec.2019.01.015