Determination of indole-3-acetic acid and indole-3-butyric acid in mung bean sprouts using high performance liquid chromatography with immobilized Ru(bpy)32+―KMnO4 chemiluminescence detection

Saved in:
Bibliographic Details
Published in:Talanta (Oxford) 2009-07, Vol.79 (2), p.216-221
Main Authors: Xi, Zhijun, Zhang, Zhujun, Sun, Yonghua, Shi, Zuolong, Tian, Wei
Format: Article
Language:English
Subjects:
Analytical chemistry
Chemical and thermal methods
Chemistry
Chromatographic methods and physical methods associated with chromatography
Exact sciences and technology
Other chromatographic methods
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0039-9140
1873-3573
DOI:10.1016/j.talanta.2009.03.031