Determination of Moisture in Wheat and Flour

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Published in:Industrial and engineering chemistry 1926-03, Vol.18 (3), p.272-275
Main Authors: Snyder, Harry, Sullivan, Betty
Format: Article
Language:English
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container_end_page 275
container_issue 3
container_start_page 272
container_title Industrial and engineering chemistry
container_volume 18
creator Snyder, Harry
Sullivan, Betty
description
doi_str_mv 10.1021/ie50195a015
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issn 0019-7866
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language eng
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source ACS CRKN Legacy Archives
title Determination of Moisture in Wheat and Flour
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