Characterization of coagulant-protein complexes produced by chemical coagulation of industrial whole animal blood

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1982-07, Vol.30 (4), p.715-719
Main Authors: Jones, Tommy M., Clark, Howell R., Beale, Gregory S., Abell, Lisa A., Vandegrift, Vaughn
Format: Article
Language:English
Online Access:Get full text
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf00112a023