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Soluble carbohydrates in legumes and nodulated nonlegumes
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Published in: | Journal of agricultural and food chemistry 1984-11, Vol.32 (6), p.1289-1291 |
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Main Authors: | , , |
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Language: | English |
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cited_by | cdi_FETCH-LOGICAL-a349t-a9fe2c643b4478caa82194320256d765c1da68692040ee364354134a018e519c3 |
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container_end_page | 1291 |
container_issue | 6 |
container_start_page | 1289 |
container_title | Journal of agricultural and food chemistry |
container_volume | 32 |
creator | Phillips, Daniel V Wilson, David O Dougherty, David E |
description | |
doi_str_mv | 10.1021/jf00126a019 |
format | article |
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Agric. Food Chem</addtitle><subject>Agronomy. Soil science and plant productions</subject><subject>ALBIZIA JULIBRISSIN</subject><subject>ALNUS GLUTINOSA</subject><subject>Biological and medical sciences</subject><subject>CARBOHYDRATES</subject><subject>Economic plant physiology</subject><subject>ELAEAGNUS ANGUSTIFOLIA</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GEORGIA</subject><subject>Movements</subject><subject>NITROGEN FIXATION</subject><subject>Plant physiology and development</subject><subject>PUERARIA THUNBERGIANA</subject><subject>SOYBEANS</subject><subject>Symbiosis (nodules, symbiotic nitrogen fixation, mycorrhiza...)</subject><subject>WHITE CLOVER</subject><issn>0021-8561</issn><issn>1520-5118</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1984</creationdate><recordtype>article</recordtype><recordid>eNptkE1Lw0AQhhdRsFZP3jzlIHiQ6H5n9yhFjVLQ2va8TDebmpomZbcB--_dkiIePM3A88ww7yB0SfAdwZTcr0qMCZWAiT5CAyIoTgUh6hgNcMSpEpKcorMQVhhjJTI8QHra1t2idokFv2g_d4WHrQtJ1SS1W3br2EJTJE1bdHUE-645gHN0UkId3MWhDtH86XE2ytPx2_PL6GGcAuN6m4IuHbWSswXnmbIAihLNGcVUyCKTwpICpJKaYo6dY1EUnDAeIygniLZsiG77vda3IXhXmo2v1uB3hmCzT23-pI72dW9vIFioSw-NrcLviMaEK77X0l6rwtZ9_2LwX0ZmLBNm9j41k9dc5B8TbfLoX_V-Ca2BpY8r51MlmKKURnjTQ7DBrNrON_Ef_173A4KHePU</recordid><startdate>19841101</startdate><enddate>19841101</enddate><creator>Phillips, Daniel V</creator><creator>Wilson, David O</creator><creator>Dougherty, David E</creator><general>American Chemical Society</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>19841101</creationdate><title>Soluble carbohydrates in legumes and nodulated nonlegumes</title><author>Phillips, Daniel V ; Wilson, David O ; Dougherty, David E</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a349t-a9fe2c643b4478caa82194320256d765c1da68692040ee364354134a018e519c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1984</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>ALBIZIA JULIBRISSIN</topic><topic>ALNUS GLUTINOSA</topic><topic>Biological and medical sciences</topic><topic>CARBOHYDRATES</topic><topic>Economic plant physiology</topic><topic>ELAEAGNUS ANGUSTIFOLIA</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GEORGIA</topic><topic>Movements</topic><topic>NITROGEN FIXATION</topic><topic>Plant physiology and development</topic><topic>PUERARIA THUNBERGIANA</topic><topic>SOYBEANS</topic><topic>Symbiosis (nodules, symbiotic nitrogen fixation, mycorrhiza...)</topic><topic>WHITE CLOVER</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Phillips, Daniel V</creatorcontrib><creatorcontrib>Wilson, David O</creatorcontrib><creatorcontrib>Dougherty, David E</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Phillips, Daniel V</au><au>Wilson, David O</au><au>Dougherty, David E</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Soluble carbohydrates in legumes and nodulated nonlegumes</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. 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identifier | ISSN: 0021-8561 |
ispartof | Journal of agricultural and food chemistry, 1984-11, Vol.32 (6), p.1289-1291 |
issn | 0021-8561 1520-5118 |
language | eng |
recordid | cdi_crossref_primary_10_1021_jf00126a019 |
source | American Chemical Society |
subjects | Agronomy. Soil science and plant productions ALBIZIA JULIBRISSIN ALNUS GLUTINOSA Biological and medical sciences CARBOHYDRATES Economic plant physiology ELAEAGNUS ANGUSTIFOLIA Fundamental and applied biological sciences. Psychology GEORGIA Movements NITROGEN FIXATION Plant physiology and development PUERARIA THUNBERGIANA SOYBEANS Symbiosis (nodules, symbiotic nitrogen fixation, mycorrhiza...) WHITE CLOVER |
title | Soluble carbohydrates in legumes and nodulated nonlegumes |
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