Feed Stabilization, Stability of Vitamin A and Carotene in Feeds Containing Animal Fats Treated with Antioxidants

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Bibliographic Details
Published in:Journal of agricultural and food chemistry 1956-12, Vol.4 (12), p.1023-1029
Main Authors: Siedler, A. J, Enzer, Erica, Schweigert, B. S, Riemenschneider, R. W
Format: Article
Language:English
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ISSN:0021-8561
1520-5118
DOI:10.1021/jf60070a004