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| Published in: | Journal of agricultural and food chemistry 1958-04, Vol.6 (4), p.322-323 |
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| Format: | Article |
| Language: | English |
| Online Access: | Get full text |
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| ISSN: | 0021-8561 1520-5118 |
| DOI: | 10.1021/jf60086a609 |